Sunflower seeds are among the most nutritious food products and are rich in vitamins from all the groups – they are one of the major sources of vitamin E. Sunflower seeds improve heart function, contain many proteins and few carbohydrates. They are completely cholesterol-free.
Only the sunflower seeds of the very best quality are used to make   sunflower seed products. The sunflower seeds are roasted in special ovens using the latest technology; if spices are added, the seeds are covered by them, using our unique method. Therefore, the sunflower seeds we offer preserve all the nutrients beneficial for our bodies.

Advantages of  sunflower seeds:
- the taste is adjusted to allow for variations of preferences in different countries;
- the sunflower seeds are used for the products giving due consideration to the traditions and needs of different countries;
- the products come in various tastes and varieties that will satisfy even the most discriminating consumers;
- choose the most convenient size pack – 50 g, 60 g, 100 g, 120 g, 130 g, 150 g, 170 g, 240 g, 290 g, 300 g, 370 g.

A zip in the new  packaging

A zip opens and closes the pack, allowing the sunflower seeds to remain fresh. We use thicker than usual film for this packaging. It has three layers so the packs have firmer edges, thus giving a rigidity more like a box.

We endeavour to make the  sunflower seeds the best, every time.

  - probably the tastiest…